Matcha Chai Latte Recipe

A Matcha Chai Latte is a delightful fusion of two beloved tea traditions, combining the vibrant, earthy notes of matcha with the aromatic, spiced flavors of chai. This unique beverage offers a harmonious blend of Japanese and Indian influences, creating a rich and comforting experience. 

Matcha Chia Latte Recipe by Gotcha Matcha

 

INGREDIENTS

  • 1 tsp Gotcha Matcha
  • 6 oz preferred milk
  • chai spices like cardamom, anise, cloves and cinnamon

OPTIONAL

  • black tea
  • sweeten to taste
  • fresh peeled ginger

PROCESS

This is SOOOOO personal. There are SOOOOO many ways to prepare chai.  Here are some guidelines and suggestions.

PREPARE CHAI

In a saucepan, bring water to a boil and combine Assam black tea, chai spices, cardamom, cinnamon, cloves, star of anise and ginger. Let simmer for 5 - 7 minutes.

Add milk of choice, and any sweetener. Let simmer, be sure not to over boil. After a few minutes, strain the milky spiced tea mixture into a tall mug

PREPARE MATCHA

Whisk or froth 1 teaspoon matcha tea with 3 ounces hot water.

PREPARE THE LATTE

Combine matcha tea and chai brew into a tall mug. Enjoy immediately.

 

LOOKING FOR LESS STEPS? TRY THIS

Whisk Gotcha Matcha with store bought chai spice blend. Add hot milk. Yum. One and done. You do you!

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